Food & Water Watch

A public-public partnership is simply a collaboration between two or more public entities to improve public services on a not-for-profit basis. 

In contrast to privatization, which puts public needs into the hands of profit-seeking corporations, public-public partnerships bring together public officials, workers and communities to provide better service for all users more efficiently.

Walmart is so big that it has an unprecedented amount of power in all sectors of the economy. Food is no exception.

Separating the truth from the myths about genetically engineered mosquitoes.

Analysis conducted jointly by Food & Water Europe and Food & Water Watch finds that the Monsanto-funded reports use questionable methods and present misleading assessments of the impacts of genetically engineered crops.

The Farm Bill, which is rewritten every five years, offers a critical opportunity to change federal farm and food policy.

Learn more about the United Nations Conference on Sustainable Development (UNCSD) — commonly known as “Rio+20.” 

Ignoring what we flush down the toilet may be jeopardizing both our health and the environment. 

Shale gas development creates a potential multibillion-dollar market for water supply and treatment services, the prospect of which could be encouraging some large investor-owned water utilities to support shale gas and downplay it's water risks.

Prepaid water meters are typically used in the poorest areas and, as a result, those most in need are denied access to water.