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Decoding Shrimp Eco-Labels

by Webeditor last modified 2008-03-10 09:35

Increasingly conscious consumers are now demanding more sustainably produced shrimp. Although only a few labeled shrimp products can be found on grocery store shelves in the U.S., there are several labeling schemes around the globe providing certification of shrimp.

The link address is: http://www.foodandwaterwatch.org/take-action/consumer-tools/decoding-food-labels/decoding-shrimp-labels


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