- Take Action
- Common Resources
- ALL ISSUES
- Bottled Water
- Climate Change
- Consumer Labels
- Factory Farms
- Food & Water Justice
- Food Safety
- Genetically Modified Foods
- Radiation Impacts
- Public Water Infrastructure
- Water Privatization
- World Water
- Tools & Resources
- News & Blog
Narrow Your Results
Food & Water Watch does an excellent job of keeping tabs on the food safety issues I care about. It would be a full-time job to stay updated myself. Their petitions are simple, to the point, and easy to share.
Published on March 05, 2013 - Fact Sheets: The biotechnology industry is aggressively promoting the environmental sustainability of genetically modified (GM) crops. The industry claims that GM crops can reduce herbicide use, increase yields to feed a hungry planet, and develop new crops that are adapted to climate change.
Published on March 05, 2013 - Fact Sheets: With the rise of GM crops, coexistence between organic, non-GM and GM production has become more diffi cult due to the potential for gene flow and commingling of crops at both the planting and harvesting levels.
Published on March 05, 2013 - Fact Sheets: When it comes to labeling genetically modified (GM) foods, the United States lags behind nearly 50 developed nations, including all European Union member states, Australia, Brazil, China, Japan, New Zealand, Russia, Saudi Arabia and South Korea. The European Union requires all food, animal feeds and processed products with biotech content to bear GM labels.
Published on March 05, 2013 - Fact Sheets: Despite the U.S. Food and Drug Administration's (FDA's) approval of many genetically modified foods, questions persist about the safety of eating them. Safety concerns should result in a halt to all sales of genetically modified foods until these questions are addressed. At the very least, consumers should have the right to know if the foods they are buying and eating have been genetically modified.
Published on March 05, 2013 - Fact Sheets: Roundup, an herbicide produced by Monsanto that contains the active ingredient glyphosate, has been vigorously applied to crops for years. Most genetically modified (GM) crops are designed to be tolerant of specially tailored herbicides. Farmers can spray the herbicide on their fields, killing the weeds without harming the GM crops. With the development of Roundup Ready crops, the application intensity of Roundup has only increased.
Published on October 15, 2012 - Fact Sheets: In 1977, Congress passed a set of amendments to the 1972 Federal Water Pollution Control Act. Together, the original act and the amendments came to be known as the Clean Water Act (CWA). The CWA set a strong and simple standard that polluting is illegal, and that the national goal is zero discharge of pollution into our public waterways. Failing achievement of zero discharge, the CWA set limits on discharges.
Published on March 07, 2012 - Fact Sheets: Europe: New drilling and fracking techniques have been a boon for the oil and gas industry in the United States, making it possible for companies to extract large quantities of oil and gas from shales and other "tight" rock formations. However, shale development has been a nightmare for those exposed to the resulting pollution.
Published on November 30, 2011 - Fact Sheets: Łączny areał upraw genetycznie modyfikowanych w Unii Europejskiej zmniejszył się w 2009 roku o połowę w porównaniu do 2006 roku, a tendencja spadkowa utrzymuje się nadal. W 2009 roku rośliny genetycznie modyfikowane uprawiane były na 0.05 procenta pól uprawnych Europy.
Published on September 30, 2011 - Fact Sheets: Offshore aquaculture is factory fish farming of the sea, growing fish in huge, often over-crowded cages out in ocean waters. It can be problematic for both the environment and the economy. The waste – fecal matter, uneaten food, and any chemicals or drugs used in the operation – flows directly into the ocean, and the result could be long-term damage to the seafloor. Despite its negative impacts, the following groups push for, or would profit from, factory fish farming in the United States and Europe.
Published on August 30, 2011 - Fact Sheets: Major GM-producing countries, agribusinesses, biotech companies and the World Trade Organisation relentlessly pressure the European Union to lower regulatory legal and political landscape. Here is an overview of EU regulation of GMO cultivation and sales as of Summer 2011.
Published on July 18, 2011 - Fact Sheets: Prowadzone obecnie w Stanach Zjednoczonych odwierty gazu łupkowego to nowość dla przemysłu energetycznego. Można powiedzieć, że technologia tych odwiertów jest pionierska, a jej skutki nie do końca przewidywalne. Stanowi ona poważne zagrożenie dla zasobów wody pitnej w wielu miejscach świata.
Published on May 31, 2011 - Fact Sheets: Bluefin tuna is a top-level predator of the seas that has been part of the human diet for centuries. Thousands of years ago this fish was so revered throughout the Mediterranean that it was painted on cave walls and minted onto coins. These massive creatures can grow to be 12 feet (about 3.5 meters) long and up to 1,500 pounds (680 kg). But today, several bluefin tuna populations are teetering on the brink of collapse and suffering from unsustainable industrial fishing practices. Ineffective international management has exacerbated their dire situation. What must be done to address the bluefin tuna crisis?
Published on September 22, 2010 - Fact Sheets: Basée à Paris, en France, Veolia Environnement est la première entreprise mondiale dans le secteur de l’eau et de traitement de l’eau usée, générant en 2009 un chiffre d’affaires de 50 milliard $ et un revenu d’exploitation de 2,9 milliard $. La société offre un service de distribution d’eau dans 66 pays et détient Veolia Water North America, le plus important fournisseur en eau aux Etats Unis, servant plus de 14 millions de personnes dans environ 650 communautés nord américaines.
Published on September 17, 2010 - Fact Sheets: In early 2008, the Food and Drug Administration (FDA) announced that it considered meat and milk from cloned animals to be safe to eat despite years of controversy and a long list of unresolved ethical, health and animal welfare concerns. In concert with the United States Department of Agriculture (USDA), regulators asked the livestock industry to continue a voluntary moratorium on allowing meat and milk from cloned animals into the food supply. As early as January 2008, the USDA identified potential concerns about clones entering “export channels,” saying, “industry will implement its livestock cloning supply chain management program which will establish protocols for tracking animal clones” — although this does not appear to yet be in place. Equally disconcerting, animal products derived from clones have no labeling requirements, depriving consumers of their right to choose or the ability to avoid cloned products if they are concerned about this technology.
Published on June 16, 2010 - Fact Sheets: The open water aquaculture and salmon industries tout fish farms as an opportunity to create jobs. Given current economic struggles worldwide, any potential for a new industry to increase job opportunities is hard to dismiss. Viable, gainful employment is badly needed. Unfortunately, Food & Water Watch found that the jobs created by fish farms are unstable, in some cases undesirable, and are very few in number related to the number of fish produced. In fact, the trend in the industry has been to cut jobs to increase “efficiency," and to abandon communities if better sites arise elsewhere. Moreover open water fish farms can threaten previously-existing jobs in tourism, recreational fishing and commercial fishing.
Published on March 06, 2010 - Fact Sheets: Over the past five years, a little-noticed wave of investors has been snapping up fields and forests in some of the poorest developing countries. Governments, sovereign wealth funds and companies from rapidly industrializing or oil-rich developing nations have purchased or leased millions of acres of land in Africa, Asia, Eastern Europe and Latin America. The trend is likely to continue. In June 2009, representatives from 200 financial and agribusiness firms gathered in New York to discuss agricultural investments in the developing world. These investments in some of the most productive agricultural land threaten to further undermine food security and sustainable rural economic development in the developing world.
Published on March 04, 2010 - Fact Sheets: In June 2009, the Paris City Council announced that the city’s water system would revert to public control at the end of 2009, after a century of private control. Paris is one of more than 40 French municipalities and urban communities that reclaimed public control of their water systems over the last decade to reduce prices and improve services.
Published on December 07, 2009 - Fact Sheets: We all know that driving a gas-guzzling SUV contributes to climate change, but did you know that what you put on your plate could too? Here‚ how your food choices affect climate change and what you, as a consumer, can do about it.
Published on May 08, 2009 - Fact Sheets: When you think of an embassy, you might think of diplomats dining with world leaders and consulate staffers assisting travelers who have lost their passports. Lately, however, ambassadors representing the United States have been carrying out a less traditional sort of mission in the European Union: promoting the interests of biotechnology companies and the genetically modified products they are attempting to sell around the world.
Published on September 26, 2008 - Fact Sheets: Nanotechnology is a new field of science in which particles smaller than 100 billionths of a meter can be manufactured by controlling matter on the molecular scale. Made from carbon, silver, zinc, gold and other elements, these minuscule bundles and rods are used in electronics, medical equipment and consumer products such as toothpaste, lotions and sunscreen.