DOJ’s Action Against United Water Shows Dangers of Private Water Operation | Food & Water Watch
Victory! Cleveland passes resolution against antibiotic misuse on factory farms. more wins »
X

Stay Informed

Sign up for email to learn how you can protect food and water in your community.

   Please leave this field empty

I turn to FWW for information that I can't seem to get elsewhere. They keep me updated on ways I can support issues that matter to me, like the labeling of GE foods, and also helps me make more informed food choices.
Mel Newburn
December 10th, 2010

DOJ’s Action Against United Water Shows Dangers of Private Water Operation

Statement by Wenonah Hauter, Executive Director, Food & Water Watch

Washington, D.C.—“We applaud the Department of Justice (DOJ) for pursuing criminal charges against United Water and two of its employees for allegedly tampering with E. coli monitoring at its Gary, Ind. wastewater facility, which reduced the amount of treatment chemicals used. The DOJ believes this is a violation of the Clean Water Act.

“This indictment shows why our water services should be publicly owned. Private water operators are often based hundreds of miles away from the municipalities they serve. Their first priority is shareholders, not communities. Private operators are known for trimming costs in operation, as well as cutting jobs and raising rates in communities they enter.

“Ravaged by the recent economic recession, more municipalities are considering selling or leasing their water systems to help balance their budgets. As of October 2010, at least 39 communities in the U.S. were considering selling or leasing their water systems to private operators—more than five times the number of completed privatization deals in a typical year over the last two decades.

“In order to allow cities to retain control over their water systems, the funding gap for water infrastructure—now $22 billion a year—needs to be reversed. Congress should prioritize dedicated funding to repair our aging systems so that public leaders aren’t tempted to turn over water operations to private companies.”

Contact: Darcey Rakestraw, 202-683-2467; drakestraw (at) fwwatch.org.

Food & Water Watch works to ensure the food, water and fish we consume is safe, accessible and sustainable. So we can all enjoy and trust in what we eat and drink, we help people take charge of where their food comes from, keep clean, affordable, public tap water flowing freely to our homes, protect the environmental quality of oceans, force government to do its job protecting citizens, and educate about the importance of keeping shared resources under public control.
###