Suspicious Shrimp
Many are not aware that most shrimp consumed in the U.S. is grown in man-made ponds along the coasts of Thailand, Vietnam, Ecuador, and other tropical countries. These shrimp are often labeled as “farm-raised,” but in reality, they are industrially produced. Suspicious Shrimp addresses the health risks of consuming industrially produced shrimp.
- Published:
- 2006
- Number of Pages:
- 20
- Download this Document:
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