Fish | Food & Water Watch
Victory! Farm Bureau case challenging EPA’s right to share factory farm data dismissed. more wins »
X

Stay Informed

Sign up for email to learn how you can protect food and water in your community.

   Please leave this field empty

We were first introduced to Food & Water Watch during an effort to maintain local control of the publicly owned water system in our area. We have continued to support the efforts of FWW as they lobby for the best interests of the people of this planet.
Jennifer Neylon

Reports: Fish

Reports Found: 1
January 30, 2015
Filed in: ,

Ocean Acidification: How CO2 Emissions and False Solutions Threaten Our Oceans

Rising levels of carbon dioxide (CO2) emissions in the earth’s atmosphere are causing a phenomenon called ocean acidification. As the oceans absorb more and more CO2, this results in seawater becoming more acidic and creates increasingly unfavorable conditions for calcifying sea life such as shellfish and corals. Unfortunately, these marine organisms are already experiencing the effects of acidification, which will only continue and increase with time.